French

The old vine cuvée, the 2019 Châteauneuf Du Pape Chante Le Merle Vieilles Vignes is 85% Grenache and 15% Mourvèdre brought up mostly in foudre, with a small portion in demi-muids. Its deep ruby hue is followed by a stunning array of ripe black raspberry a

Always fresh & vibrant, this delightful red wine is made from a blend of 45% Cabernet Franc, 45% Grolleau Noir, and 10% Gamay. Flavors of red currants and strawberries with a floral edge and a long, juicy finish.

This certified organic Côtes du Rhône has an explosively perfumed bouquet of ripe red berries, dark berry preserves and bright florality. Raspberry red cherry flavors come through with precision and vivacity on this seductive and silk-laced wine.

Albert Bichot Chambolle - Musigny Premier Cru - Les Amoureuses Burgundy

Red fruit, and vibrancy with a dash of power, length, and structure. Aromas and flavors of cherries, strawberry compote, and gingerbread.

Made from a grape composition of 35% Cabernet Sauvignon, 35% Cabernet Franc and 30% Merlot, its Cabernet majority is one of its features.

Fascinating, Opulent, Voluptuous

A beautiful, exotic nose of wild raspberries, strawberries, candied violets, and peppery garrigue.. A generous, harmonious, round and silky palate. A wine to "crush". This flows to a medium-bodied, pure, incredibly elegant Ventoux.

Located on Gigondas land. The Stehelin family estate comes from a line of five generations of winegrowers. Beside his own family cellar wine, Bertrand together with his sister helps their parents Fréderic and Nicole with the winemaking at the much larger

Fine tannins, ripe black fruit. This wine will be featured in our upcoming Jenny & François Virtual Wine Tasting on May 28th from 6-7pm.

2016 Château Mouton Rothschild

2016 Chateau Cos d'Estournel Saint Estèphe

2015 Château Mouton Rothschild

100% Gamay grown on 50+ year old vines. Strong slopes facing south, southeast on lean, light, acid and permeable soil composed of rather stony granitic sands. Certified organic.

This Cabernet Franc from the Loire Valley has soft, round fruit and juicy acidity. Notes of tart cherries and cranberries.

A delicious Beaujolais with intense minerality, and pronounced hints of blueberries, violets and plums. Bright acidity makes this a refreshing red wine that will linger long on the palate.

Beautiful deep red color. Concentrated, very ripe nose with hints of black fruit and cocoa.

Flavors and aroma of barbecue smoke, mineral, charcoal, blueberries, blackberries, cherry and earth.

Cabernet Sauvignon : 67% Merlot : 29% Cabernet Franc : 4%

80% Pinot Noir- 20% Gamay. Light and stalky, it is a cherry flavored with some spicy notes. It’s also the type of red that is best served slightly chilled and drunk soon.

This Rhone blend is deep ruby in color. Fruit ripening was generous, giving a powerful wine with pronounced aromas of licorice, black fruit or prunes. A full body with a palate of cassis and plum leads to a medium length finish with decent, smooth tannins