Italy - Red

100% Montepulciano, smooth with bright acidity, notes of cherries, plums and smoke.

Dark ruby red in color, this wine offers intense fruit notes with heavy cherry aromas. On the palate, it is dry, full-bodied and youthful.
Perfect with red meats, pasta with tomato sauce and aged cheeses.

Intense purple with hints of ruby,
this wine is loaded with lush
black currant and black cherry
layered over supple tannins and
notes of tobacco and espresso.

A full-bodied wine with fruit notes of ripe red fruits, and strawberries with smooth, and spicy finish.

Dark violet-red in colour with aromas of black cherry, strawberry, flinty minerality and a trace of peppery spice. Blackberry, black cherry, tangy cherry, plum, earth and crushed white peppercorn are accented by silky tannins and fresh acidity. Dark fruit

A blend of red grapes from all over Italy including (but not limited to) Sangiovese from Tuscany, Montepulciano from the Marche and Nero d'Avola from Sicily. All of these grapes are organically farmed and somehow they blend together like they were meant f

This blend of Nerello Mascalese and Nerello Cappuccio is elegant and aromatic.

Cherry, raspberry, leather, earth

Barolo Albe opens up with a bright, expressive nose. Red currant, cherries, macerated strawberries and mint are interlaced with floral tones and hints of rosehip, rhubarb, red fig, hawthorn, lavender and licorice.
The palate is generous, layered and yout