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South Africa- Red
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South Africa- Red
South African red wines available in Cleveland, Ohio.
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Kloof Street
Rust En Vrede
Wine
Specialty Selection: The Captains List
Champagne & Other Sparkling
Rosé
Natural | Low-Intervention | Organic | Bio-Dynamic
Pet-Nat
Orange & Skin Contact
SOMM Card Games
White Wine
Chardonnay
Sauvignon Blanc
Chenin Blanc
Pinot Grigio / Gris / Blanc
Other White & Blends
Australia- White
Austria- White
France- White
Germany- White
Greece- White
Italy - White
New Zealand- White
Portugal- White
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South America- White
Spain- White
USA- White
Red Wine
Cabernet Sauvignon
Pinot Noir
Zinfandel
Syrah
Merlot
Malbec
Gamay/Beaujolais
Other Reds & Blends
Australia- Red
Austria- Red
France - Red
Greece- Red
Italy - Red
New Zealand- Red
Portugal- Red
South Africa- Red
South America- Red
Spain- Red
USA- Red
Kosher
Moscato and Sweet
Port
Mead
Small Bottles and Splits
Beer
Pale Ale / IPA / NEIPA
Pilsner / Lager
Porter / Stout
Amber / Red / Brown
Wheat / Wit / Hefe
Belgian / Saison
Seltzer / Shandy / Fruit Ale
Barleywine / Strong Ale
Sour
Cider
Seasonal
Fall: Oktoberfest & Pumpkin Beer
Winter: Holiday Ales & Winter Warmers
Non-Alcoholic
NA Beer
CBD Beverages
Mixers And Sodas
Non-Alcoholic Spirits
Non-Alcoholic Wines
Conservas
Snacks
Charcuterie, Pickles, Hot Sauces Etc.
Coffee and Chocolate
Wine Spot Merch
Contact Us
Bright blackberry and blackcurrant fruit complemented by cedar, spice and cocoa nibs. The rich, velvety palate has dense tannins and a refreshing finish.
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Million Trees Cabernet Sauvignon, Western Cape, South Africa
$14.99
Aromas of red fruits with flavors of fragrant cherry, black pepper, and notes of wood. Hints of raspberry and lead to lingering finish.
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David & Nadia Topography Pinotage, Western Cape, South Africa
$25.99
Cinsault from Klipdam farm: 20 year old, dry-farmed, bush vine vineyard planted in finely textured, decomposed sandstone. Grapes were partially de-stemmed (66%) and the remainder fermented as whole-bunches. Fermentation took place in open-top fermenters.
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Myburgh Bros. Cinsault, Paarl, Western Cape, South Africa
$14.99
The Estate Reserve is the signature red blend of Glenelly. It combines the rich and savoury character of the Syrah (pepper and spices) with Cabernet Sauvignon (blackberries, cherries and floral spices) and with touches of Merlot, Cabernet Franc and Petit
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Glenelly Estate Red Reserve (Bordeaux Style Blend), Stellenbosch, South Africa
$21.99
This is a medium-bodied red wine with an expressive nose and a soft, lush mouth-feel that will complement a wide range of foods. Pair with Asian foods, modern fusion cuisine and Italian dishes.
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Joostenberg Wines Little J RED (86% Syrah, 5% Mourvedre, 5% Cinsault, and 4% Grenache), Paarl, South Africa
$12.99
Blackberry fruit aromas with tea-leaf and cedar notes. The palate is rich and polished with dark fruit and mocha flavors and a finely balanced acidity. Long finish with the fine tannins typical of a Jonkershoek Valley wine.
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Starke Conde Cabernet Sauvignon, Stellenbosch, South Africa
$28.99
The nose is fragrant with undertones of red fruit, roses and hints of spice. Each variety in the blend adds balance to the wine, filling your palate.
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Kloof Street "Swartland Rouge" Red Blend, South Africa
$19.99
Expressive black fruit jumps out of the glass. Juicy black cherry and cassis combine with blueberries, licorice and sandalwood. Full bodied and intense on the palate. Fine grained, grippy tannins balance well with a fresh, black-fruit acidity. Tobacco, nu
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Rust En Vrede Stellenbosch Cabernet Sauvignon South Africa
$39.99