Vignetti Zabu Nero d'Avola, Sicly, Italy

Bright plum, cherry, bright

Grapes are grown organically, and make their way to the bottle with minimal intervention. Once in the glass, it’s all bright fruit expressive of the region.

Dark chocolate, ripe blackberries and plums with hints of cloves, vanilla
and walnuts. Dense and compact with a full body and refined tannins. Ripe yet vivid with lovely freshness to the fruit. Long finish. A little chewy at the end.

An attractive lemon yellow color. This wine is scented and delicate, with hints of lime zest on the nose and fruit with a lovely zip and verve on the palate and a mineral finish.