Products tagged with Organic

80% Pinot Noir- 20% Gamay. Light and stalky, it is a cherry flavored with some spicy notes. It’s also the type of red that is best served slightly chilled and drunk soon.

This wine will be featured in our upcoming Jenny & François Virtual Wine Tasting on May 28th from 6-7pm. This rosé is vibrant pink in the glass. Deep scents of ultra-ripe crushed red cherries, a note of guava paste, overripe fig flesh and a pretty, yet smok

"It is electric with vivid and mouth watering granny smith apple and citrus and a live-wire of minerality and acidity nearly pulsating through it."

45% Syrah, 35% Grenache, 15% Mouvèdre, and 5% Counoise.

Cherry color with purple hues. Aromas of red fruit are detected, recalling the floral (violet) aromas. Very fruity, recalling the red fruits, fresh and well balanced. Fruity after-taste with soft tannins.

This natural Austrian white has notes of pears and apples, with hints of baking spice.

A blend of mostly Zweigelt and Blaufränkisch makes this natural Austrian red bright and juicy with notes of berries.

An organic rosé from Italy, with pronounced notes of red fruits and even a delicate savory hint. Deliciously refreshing acidity and minerality.

This off-dry riesling from Pfalz has refreshing acidity and minerality.

Dark violet-red in colour with aromas of black cherry, strawberry, flinty minerality and a trace of peppery spice. Blackberry, black cherry, tangy cherry, plum, earth and crushed white peppercorn are accented by silky tannins and fresh acidity. Dark fruit

Named after Peter’s grandmother, Cuvee Anna is ripe with aromas of wild berries, strawberries, melon, and peach. On the palate, very fruity with a lively, refreshing finish. A bright Provence style Rose that will make you wonder how it is not from Provenc

Gamay & Poulsard.
Enologically speaking, this is a blend of Poulsard and Gamay from the Cerdon cru of the Bugey, a pocket of hilly natural beauty situated roughly between Savoie, the Jura, and the city of Lyon. In accordance with the so-called “ancestral