Spain- Red

Comando G’s “village” wine, La Bruja de Rozas, is sourced from several vineyards in the vicinity of Las Rozas de Puerto Real. Pure Garnacha from granitic sand, La Bruja is perfumed and lively with plenty of fruit with a backbone of acidity and fine tannin

This delightful garnacha is based on old-vines on high altitude vineyards to create a rich, velvety red with wonderful notes of strawberry and cherry. Enjoy with chicken, grilled meats, seafood and a variety of cheeses.

Floral, spicy aromas with hints of underbrush. Juicy, well-structured red fruit with great vibrancy and length on the palate. A long finish is marked by hints of herbs, coffee bean, and tomato leaf.

Flavors of dark fruits, mocha, and spices. This wine has a velvety finish and smooth tannins.

Aromas and flavors of ripe fruit with hints of spice and vanilla from oak ageing.

Light and fresh Pinot Noir from California's Central Coast.

Deep ruby in color with aromas and flavors of ripe red fruits such as strawberry, cherry, and spices. Balanced with crisp acidity and lingering tannins.

Full-bodied Spanish red with bright acidity and minerality

Bold pepper, bright red fruit and racy acidity make up the palate of this California Zinfandel.

Cherry color with purple hues. Aromas of red fruit are detected, recalling the floral (violet) aromas. Very fruity, recalling the red fruits, fresh and well balanced. Fruity after-taste with soft tannins.