Products tagged with conservas

Meaty, lean, briny, and bold, these small pieces of squid in a flavorful, ink-infused sauce are an affordably delicious way to experience calamari at home.

Discover the luxurious flavors of ABC+, a small Portuguese business focused on the perfect combination of fish, spices, and flavors. Awaken your taste curiosity as you explore the sea’s bounty with our unique sauces and spices. Our delicately crafted cons

The scallops are selected and steamed. It is made with scallop sauce, following the traditional recipe.

Bonito del Norte tuna (white tuna)—one of renowned Spanish fish producers' best selling tinned fish—is prized for its rich, meaty texture and subtle briny flavor of the sea. These fish are sustainably line-caught, cooked in seawater and hand-packed in oli

Exquisitely gorgeous outside and in, these extra large, premium cockles in brine are plump and bright and beg to be shared with the people you love.

After shucking, the iconic clams are hand-washed multiple times to ensure they are crystal clear of eve

Luscious, buttery, impossibly tender, and overflowing with flavor, fresh fillets of Norwegian salmon are smoked by the illustrious smoke master, Stefan Palsson. This salmon, in short, is slammin'.

Never frozen, the fish maintains its rich and supple qu

Briny, warm, hearty, and sweet, this tin is an excellent way to enjoy scallops, which come bathed in a traditional regional sauce.

Sardines caught in the Atlantic and canned by hand on the spot in Matosinhos, Portugal.

Seasoned with aromatic thyme and lemon, our EU Organic Lemon Herb mussels offer a bright, fresh taste of coastal Spain. Mussels improve both water quality and aquatic ecosystems as they grow, and are an excellent source of protein, iron and vitamin B-12.

JOSE 4 Pack:
Mackerel Fillets
Small Smoked Sardines
Spiced Sardines
Sardines in Tomato Sauce

What we propose is a spicy version of our octopus caught in the Atlantic Ocean. This irresistible combination with piri piri is so appealing that you will want to try this delicacy at every sunset.