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This wine shows inviting aromas of juicy black fruit, mulberries, plums and hints of warm spice. After spending 18 months in barrel, the palate is soft and juicy with well rounded tannins and a long, delicious finish.
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Thelema Mountain Vineyards Red Blend, Stellenbosch, South Africa
$16.99
Each year, Dunham Cellars blends a portion of its wines into this red table wine. Featuring fruit from our estate vineyards and using the same barrels in which we age our finest Cabernet, Merlot and Syrah, we are able to maintain the consistent high quali
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Dunham Three Legged Red (CS, Merlot, Syrah) WA
$24.99
Beautiful deep red color. Concentrated, very ripe nose with hints of black fruit and cocoa.
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Chateau Quintus MMXI Saint Emilion Grand Cru Bordeaux, France
$179.99
Fermented in stainless steel, with some whole clusters. Delicious combination of dark red fruits, like cherry and plum, along with herbal accents and subtle dark spices. Soft and moderately juicy texture.
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Luzador "Los Andresses" Navara Tinto, Navarra, Spain (50%Grenache,50%Tempranillo)
$21.99
Brought to you by a couple of the exquisite minds behind Clos Figueras, Anne Cannan—daughter to wine exporter Christopher Cannan, and Miquel Compte, comes this passion project located in Montsant, just outside of Priorat. The vines are sourced from the Pi
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Poblets del Montsant TINTO (80% Garnacha, 10% Carignan, 10% Syrah) Montsant, Spain
$26.99
Dalton's Canaan Red is a blend of several varieties including. A medium-bodied red wine bursting with flavors of forest fruit, berries and hints of vanilla and cloves, this is a wine that is easy to drink. Best if served at room temperature.
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Dalton Canaan Red KOSHER/Mevushal, Upper Galilee, Israel
$20.99
Margins "Neutral Oak Hotel" Red Blend, California
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Margins "Neutral Oak Hotel" Red Blend, California
$25.99
2016 Château Mouton Rothschild
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2016 Château Mouton Rothschild
$999.99
Ferguson’s flavor profile is distinctly influenced by its volcanic basalt soil. This wine offers complex aromas of espresso, tobacco, and dark mineral –laced fruit. Wild blackberries and dusty tannins integrate with flavors of flint and graphite on the pa
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L'Ecole Ferguson 2016 Red
$89.99
60% Cinsault and 40% Shiraz. Juicy, vibrant, and a mouth-watering red wine.
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Smallfry Wines "Stella Luna" (Cinsault/Shiraz) Australia
$33.99
Bountiful flavors of black and red fruits that finish with baking spices, and dried herbs.
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Blue Rock "Baby Blue" Proprietary Red Blend, SOMM Series Alexander Valley, CA (85%CS, 5%M, 3%PV, 3%CF)
$34.99
Wild blackberries and dusty tannins integrate with flavors of flint and graphite on the palate. Concentrated natural acidity leads to a robust and lingering finish.
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L'Ecole "Ferguson" 2015 Walla Walla, Washington
$99.99
Medium-bodied, plush, well-balanced acid, smooth tannins, lingering finish.
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Brown Estate Chaos Theory California Red Blend
$47.99
A blend of red grapes from all over Italy including (but not limited to) Sangiovese from Tuscany, Montepulciano from the Marche and Nero d'Avola from Sicily. All of these grapes are organically farmed and somehow they blend together like they were meant f
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Monte Bernardi "Ti adoro" Vino Rosso 1L Italy
$23.99
A blend of Grenache and Carignan, 50% old vines,grown on steep slopes. The varieties are fermented separately. A long maceration at low temperatures is followed by malolactic fermentation. Once this process is completed, the wine is blended and bottled.
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Bull & Gine "Gine Gine" Spanish Blend (Grenach/Carignan)
$31.99