Products tagged with fall beer'

Our house pumpkin ale is brewed with pumpkin, cinnamon, nutmeg and ginger.

Not too spicy, not too sweet, and not like any pumpkin beer you’ve had before. This pumpkin ale was brewed with Saigon Cinnamon and Habanero and De Arbol peppers for an explosion of flavors that’ll keep you coming back for more.

Rich, malty, amber lager. The Vienna malt base creates a biscuity backbone and the melanoiden malt delivers a hint of toastiness.

Our Festbier is a refreshing ode to beer’s biggest party. Toasty malts and German hops yield notes of fresh bread and floral, fruity character for a balanced, crisp lager that makes any moment festive.

A smooth, toasty beer that offers hints of cocoa and caramel. Brewed with American hops, Best Brown™ is well-balanced and bridges the gap between lighter-bodied beers and malty stouts. The owl hopefully agrees (you never know with owls).

A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices. As the season cools, this is the perfect beer to warm up with.

Beer the way it was meant to be- bursting with layers of toasted malt flavor. Deliciously smooth and satisfying when there’s a bit of a nip in the air. Old Zahm is named after our old fashioned brewing tool, the Zahm, which measures carbonation in the t

Pumpkin puree and pie spices, malty, bready; cinnamon dominates with nutmeg and vanilla in the background.

This traditional Märzen boasts all the flavors one wants in a rich Oktoberfest lager without the heavy finish. The use of Munich malt provides upfront biscuity and honey flavors that fade into a dry finish.

Franz is our Oktoberfest beer. He’s an autumnal brew, a bit of a dreamer, often hikes in the Alps and comes back with great ideas for delicious malts and is forever hoisting barrels over his head for ’ze exercize’. Franz is our Oktoberfest brau, and our f

A full rich bodied, hoppy, seasonal lager. Especially brewed for the Festbier season. This beer truly represents the Bavarian way of celebrating. Deep gold color, great mouthfeel and lots of flavor. Prost!