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Aromas of dark red fruit, boysenberry and baking spice with a velvety mouthfeel and balanced acidity.
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Cosentino "The Zin," Lodi, California
$15.99
Silver Ghost is a full-bodied and richly expressive Cabernet Sauvignon crafted from some of Napa Valley’s finest vineyards. Deep in color with a vibrant nose of blueberries, violets and crème de cassis the palate reveals layers of lush red and blue fruits
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Silver Ghost Cabernet Sauvignon, Napa Valley, California
$41.99
A blend of Santa Maria Valley and Sta. Rita Hills vineyards, the Cork Dancer displays a rich, dark fruit profile with balanced structure and body that pairs perfectly with our grilled meats.
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Hitching Post "Cork Dancer" Pinot Noir, Santa Barbara County, California
$33.99
Post & Beam Chardonnay displays hints of lemon pith, crème brûlée, and white flowers on the nose, with flavors of melon, passionfruit, and green apple all sitting nicely on the palate.
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Far Niente Post & Beam Chardonnay, Napa Valley, California
$41.99
This positively quaffable California Cab boasts heaps of dark fruit and warming spices, wound with plush texture and astonishing nuance.
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No Fine Print Cabernet Sauvignon, California
$25.99
A beautiful balance between Grenache and Syrah, harmonizing their grace and structure. Red current and blackberry nestled on a soft forest floor, hints of the earth showing through in the aromatics. Smooth across the tongue with a firm gripping tannin on
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Linne Calodo "Rising Tides" 2020 (69% Grenache, 31%Syrah), Paso Robles, California
$106.99
The name “Moonmilk” puts you in the right mind for the aroma of this wine, which has a dairy-like quality, something like tangy plain yogurt. Look for sour pineapple and sweet sage notes, and don’t mind the spritziness that the wine shows when you pour th
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Florez "Moonmilk" Chardonnay, Santa Cruz Mountains, California
$48.99
Turning Tide White Blend (66% Chenin Blanc 34% Verdelho), Santa Ynez Valley, California
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Turning Tide White Blend (66% Chenin Blanc 34% Verdelho), Santa Ynez Valley, California
$23.99
Our Chenin Blanc is graceful and complex. Layered aromas of juicy pear, chamomile, honeydew, and wet limestone invite your nose to the glass. Soft and bright in the mouth, flavors of Meyer lemon, Asian pear, and cucumber linger with a distinct mineral fin
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Husch Chenin Blanc, Mendocino, California
$23.99
70% Grenache, 30% Mourvédre, these two varietals were harvested, pressed and vinified individually, before coming together in tank as finished wine. Élevage was eleven glorious weeks.
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Land of Saints "Santa Barbara County" ROSE (50% Grenache, 50% Mourvédre), Santa Barbara, California
$24.99
A complex old vine Zinfandel, with dark fruit notes and minerality.
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OZV Zinfandel Lodi California
$14.99
A bold California Chardonnay, with notes of tropical fruit and vanilla. A long, crisp finish.
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Carmenet Chardonnay California
$12.99
Floral tones, and red and black fruits such as cherry, raspberry, and blackberry.
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Old Soul Pinot Noir California
$13.99
Classic California Sauvignon Blanc. Aromas of fragrant white blossoms lead to white peach, melon and ripe citrus on the palate complemented by a crisp and refreshing finish.
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"Pomelo Wine co." Sauvignon Blanc California
$13.99
This Chardonnay is all about purity and focus. Clean, vibrant fruit aromatics; lime zest, green apple, passionfruit and a light floral note. The palate showcases the ability of a chardonnay to be crisp but retain opulence without the influence of oak with
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Chamisal Vineyards Unoaked Chardonnay, Central Coast, California
$17.99
Stirm "Calcite" White Wine, Cienega Valley, California (56% Chardonnay, 44% Riesling)
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Stirm "Calcite" White Wine, Cienega Valley, California (56% Chardonnay, 44% Riesling)
$22.99
CAVAILLON is a bright orange melon, sharing a name with the town in southeast France where it is grown. The melon is known for its endless floral aromatics and rich flavor. The Raft Wine CAVAILLON is a skin fermented Viognier, a dedication to the melon wi
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Raft Wines "Cavaillon," Love Ranch, Madera, Central Valley, California (100% Viognier) ORANGE
$30.99
The Lieu Dit Rosé is a showcase of Cabernet Franc's utility. In pink wine, it creates a bright yet savory expression flashing equal parts juicy watermelon and tangy minerality. The wine is perfect to sip on poolside, with BBQ, or simply when you're in nee
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Lieu Dit Rosé of Cabernet Franc, Santa Barbara, California
$28.99
Aromas of white peach, pear and tropical fruit with impressions of white flowers and citrus. Crunchy acidity gains a creamy touch on the mid palate with flavors of guava, honey crisp apple and lemon-lime. Hints of ocean salinity linger on a lively finish.
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Linne Calodo "Contrarian" 2022 (47% Grenache Blanc, 35% Viognier, 18% Picpoul Blanc), Paso Robles, CA
$76.99
Dark plum in color, with aromas of chocolate, brambly blackberries, toasted clove and sweet cinnamon welcome you to dive into the glass. The first sip bursts with fruit flavors of plum, raspberry, and pomegranate. Big in mouthfeel and flavor, this Zinfand
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Plungerhead Old Vine Zinfandel, Paso Robles, California
$15.99
Margins "Neutral Oak Hotel" Red Blend, California
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Margins "Neutral Oak Hotel" Red Blend, California
$25.99
This vintage of White Light continues to be fun, easy drinking, summery, and affordable. Our goals have stayed the same - bottle something fresh with acid and some mineral and retain that sort of salty, briny character that the Tocai Friulano has, but ton
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Folk Machine "White Light" White Blend, California
$17.99
A CONTINUATION OF our first vintage, we hand gleaned the fruit mid August from an abandoned orchard of mostly Gravenstein and Rome apples, planted, likely, in the 1950s at the top of Grandview Road in Sebastopol, California. The orchard was secured by our
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Bardos Cider "Yeti" California All Natural Cider (red label)
$19.99
Notes of spices, licorice, blueberry and raspberry. Parts & Labor is a selection of old California vineyards and varieties from an older era of California. The blend is 40% Carignan, 30% Grenache, and 30% Syrah. Each lot was brought into the winery separa
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Folk Machine "Parts & Labor" Red Blend, California
$19.99
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