Gobelsburg Cistercien ROSÉ (Zweigelt, St. Laurent, Pinot Noir), Niederösterreich, Austria

Zweigelt, St. Laurent and Pinot Noir

Winemaker's Notes: After the harvest, the grapes – still with their stems – are softly pressed and then fermented. This type of rosé is somewhat similar to a white wine because no acid reduction is used to emphasise the fine fruity character with a streamlined elegance. Its fragrance and fruit nuances of wild cherry and fresh berries make this Rosé an optimal universal food companion.