Spain- Red

Deep cherry red in color with purple hints at the rim. On the nose, aromatic complexity reveals floral notes and black fruits such as blackberries, blueberries, and plums. The fruit is complemented by elegant notes of sweet spices and gentle smokiness fro

100% Garnacha from old, gobelet-pruned vines in sand and granite at very high altitude (1007 meters) in the Sierra de Gredos outside of Madrid.
Fermented and aged for
12 months in concrete tanks to emphasize the freshness and purity of the fruit.

Áster Crianza is made from 100% Tinta del País from the vineyards surrounding the winery. It was aged for 22 months in half French and half American oak.

A complex old vine Zinfandel, with dark fruit notes and minerality.

Floral tones, and red and black fruits such as cherry, raspberry, and blackberry.

Fermented in stainless steel, with some whole clusters. Delicious combination of dark red fruits, like cherry and plum, along with herbal accents and subtle dark spices. Soft and moderately juicy texture.

This delightful garnacha is based on old-vines on high altitude vineyards to create a rich, velvety red with wonderful notes of strawberry and cherry. Enjoy with chicken, grilled meats, seafood and a variety of cheeses.

Selected dry vineyards with an average altitude of 500 m (1500 feet). Organic farming techniques. Ripen red fruit, spicy and mineral notes. Fleshy and balanced.

Comando G’s “village” wine, La Bruja de Rozas, is sourced from several vineyards in the vicinity of Las Rozas de Puerto Real. Pure Garnacha from granitic sand, La Bruja is perfumed and lively with plenty of fruit with a backbone of acidity and fine tannin

Brought to you by a couple of the exquisite minds behind Clos Figueras, Anne Cannan—daughter to wine exporter Christopher Cannan, and Miquel Compte, comes this passion project located in Montsant, just outside of Priorat. The vines are sourced from the Pi

This old vine Garnacha comes from high altitude, low yielding vineyards in Calatayud. This region in north-central Spain is home to some of the oldest Garnacha vines in the world, and the resulting wines are dense, concentrated, and packed with flavor. Fu

Floral, spicy aromas with hints of underbrush. Juicy, well-structured red fruit with great vibrancy and length on the palate. A long finish is marked by hints of herbs, coffee bean, and tomato leaf.

A well balanced wine with notes of blackberries, spices, smoke, tobacco and long finish of smooth tannins.

A semi-sweet red that is juicy and bold. Perfect with a slight chill on it!

Balanced notes of both red and black fruit with hints of herbs and spice. This Italian red is medium-bodied and pairs well with food.

This red wine from California is a blend of Cabernet Sauvignon and Merlot, made in the classic Bordeaux style. Dark fruit notes with lush tannins.

Dark ruby in color with pronounced aromas and flavor of blueberries, black currant, and florals.

Floral notes with cherries and berries and a hint of spice, this is a crowd please Pinot Noir from Oregon.

Full-bodied Spanish red with bright acidity and minerality

Villa M's Rosso is a frizzante (semi-sparkling) wine fermented under pressure and bottled early to retain its fresh flavors. It displays aromas of summer fruit and a velvety, frothy palate.

A blend of red grapes from all over Italy including (but not limited to) Sangiovese from Tuscany, Montepulciano from the Marche and Nero d'Avola from Sicily. All of these grapes are organically farmed and somehow they blend together like they were meant f